Well, 2007 was a big year for me. I graduated, got a job and got a new camera. I also did a lot of cooking and baking in my small kitchen. Here are a few things that really stood out.
Paul gave me Dorrie Greenspan's "Baking: From My Home to Yours." This has been my most used cookbook this year.
My Summer of Ice-Cream, inspired by my ice-cream mentor Yannick.
I rediscovered rice, after I friend came by to teach me how to cook it. (While I technically learned to cook rice in the last days of last year, my rice cooking really took of in 2007).
And just this week I discoved both David Lebovitz's delicious brownies from "The Perfect Scoop" and the fun of the reverse lens macro.
All the best for 2008.