Wednesday, October 03, 2007

Hedgehog Potatoes

This is from "Super Natural Cooking", but you can read the recipe here.

These were really fun.


Yannick said...

Cute! I'll definitely try that.

Evangeline said...

I would like to eat these. Get in the kitchen and make me some, woman!

Emily said...

thanks, Laura. Go ahead and take the leaf idea...just make sure you add the leaves a bit after you've cooked the pie so that the pastry will 'sit' on top of the pie custard and brown/cook. Otherwise, it'll just swam in the goo and it'll be a disaster.

Happy cooking!